Twelve ounces is the volume most menus call a regular takeaway coffee.
Numbers for the 350 ml cup that go into your import file
Certification: the 12 oz cup is produced under ISO 22000:2018 food safety management, certificate no IQR.016/FSMS.0067715 valid to 30 June 2027, together with ISO 9001:2015 and our food business registration TR-34-K-094873. All three documents are on the certificates page as PDFs.
Loading: a carton of 2,000 cups measures 415x325x630 mm, weighs 14.5 kg gross and occupies 0.085 m³. A 20' HQ carries 330 cartons (660,000 cups) and a 40' HQ carries 800 (1,600,000 cups). Your forwarder prices the shipment from that carton size, weight and count.
Minimum quantity: 60 cartons of the 12 oz — 3 pallets, 20 cartons on each — which comes to 120,000 cups. Buyers who collect ex-factory with their own transport or an appointed forwarder can take 1 or 2 pallets instead, accepting a higher price per cup. Several sizes may share a container provided every size individually reaches 60 cartons.
Branding: the cup wall takes up to six flexo colours; unprinted white is the other option. Artwork specifications and the body template sit on the printing page — send the file and we place your logo so the side seam misses it.
Lids: a lid is chosen by rim, not by volume. At 80 mm across the top this cup shares its rim with 5 cups in the catalogue, so one lid code covers all of them and your lid stock stays at a single item.
For a fast quotation: quantity, print colours, lids or not, and destination port. Those four lines make the proforma; it carries HS code 4823.69 and the delivery term we settle with you.